Chef John Berryhill has confirmed two new additions to his popular downtown eatery Berryhill and Co., located at 121 N. Ninth St.
Berryhill is currently in the process of opening a new restaurant at 915 Idaho St., which he describes as “casual-eclectic and quick on-the-go cuisine with an emphasis on breakfast and lunch.”
Also in the works is a separate bar/lounge beside Berryhill and Co. with “a couple of 50-inch plasmas, comfortable leather furniture and hipper tunes,” which will be open nightly.
Check back next week for a more in-depth interview with Berryhill about his new concepts.…
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